Bread

Served with olive oil and balsamic vinegar.

$1.50 per person

Olives

Marinated in olive oil, fresh garlic, parsley and red pepper flakes.

.50 cents per person

avocado caprese salad

Cluster Tomatoes With Mozzarella And Avocado

$12/$18

vongole

Fresh Clams Steamed In Olive Oil, Garlic And Shallots Served In A White Wine Sauce. Add Spaghetti + $2

$19

quinoa salad

Fresh Spinach Cucumber,Peas,Tomatoes And Avocado With Organic Quinoa In A Balsamic Vinaigrette

$13/$20

bresaola carpaccio & arugola

Salt-Cured Air-Dried Beef With Shaved Parmigiano ,Fresh Crimini Mushrooms And Italien Truffle Oil

$20

almond salad

Arugola, Spinach, Chopped Tomatoes, Almonds, In A Creamy Mustard Dressing, Add Grilled Breast Of Free Range Chicken +$4

$16

SPINACH AND EGG WHITES SALAD

With Fresh Spinach In A Lemon And Olive Oil Dressing Topped With Organic Egg Whites

$12/$17

DELICIOUS BUTTER LETTUCE

Topped With Chives, Shallots And Red Wine Vinegar Dressing

$12/$17

HEIRLOOM TOMATOES CARPACCIO

Thinly Sliced Heirloom Tomatoes With Burrata And Extra Virgin Oil And Balsamic Reduction

$12/$18

FRISEE, RADICCHIO & ARUGOLA

Grilled Shrimp And Avocado With Lemon And Olive Oil

$13/$20

CHEESE SLATE

Selection of Old World cheese, nuts and onion confit.

$19