Light sticky rice-flour balls stuffed with sweet lotus seed puree, rolled in sesame seeds deep-fried until golden brown, and crusty. please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Velvety smooth and sweet egg custard in a flaky pastry tart shell. four pieces. please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Fragrant and light creme of golden ripe mango, served chilled. please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
6 pcs