Soups. triple afriq african restaurant's menu - portland | restaurants in portland
Egusi soup
(soup only) egusi soup is a delicious nigerian soup made with melon seed cooked with beef stripe, and chicken gizzard. egusi is the star ingredient and other ingredients include african seasoning, egusi (melon) seeds, salt, ginger, onion, tomatoes, green leafy vegetables, palm oil, crayfish,and garlic. this is one of my favorite dishes! soup includes cow feet and tripe. soup only, see add on for swallow and extra protein options
$20.99
Efo riro (spinach)
(soup only) healthy leafy greens cooked in tomato sauce with crayfish , garnished with cowfeet and beef tripe cooked with palm oil and spices.
$20.99
Catering full pan
Place your full pan orders on tripleafriq.com. orders can be fulfilled as early as 48 hours
$
Catering half pan
Place your half pan orders on tripleafriq.com. orders can be fulfilled as early as 24hours
$
Ofada sauce with white rice
Ofada sauce is also known as designer stew. this is a nigerian delicacy. tender pieces of beef, stripe (shaki), cow skin and assorted meat are simmered in a spicy and rich sauce made of bell peppers and chilis. this pairs exceptionally well with plain rice.
$25.99
Ogbono soup
(soup only) ogbono soup is a nigerian soup made with wild african mango seeds. it is cooked with various ingredients and added with beef tripe, cowfeet & crayfish. it is usually served with pounded yam or garri, soup includes cow feet and tripe. soup only, see add on for swallow and protein options
$20.99