Dinner small plates & salads. tribe table's menu - west perth | restaurants in west perth
Loaded vege nachos
Crispy corn chips layered with liquid cheese, spicy bean con carne, jalapenos & sour cream.
15.00
Toasted mushroom focaccia
Grilled focaccia with wild mushrooms, rosemary oil, balsamic glaze & parmesan.
14.00
Apple mustard & corn scallops
Four lightly battered scallops served with corn purée, apple mustard relish, fried leek, & a drizzle of chilli oil.
18.00
Crispy chilli squid tentacles
Golden-fried squid tentacles, finished with aromatic chilli, spring onion, & crunchy fried shallots.
17.00
Pork belly
Tender steamed pork belly served with house-made kimchi & ssamjang.
18.00
Mini striploin
Grilled mini striploin served with savory wafu glaze, wasabi mayo, fried shallots, and fresh seasonal garnish.
18.00
Sweet & spicy chicken wings
Crispy wa chicken wings tossed in a sweet & spicy house-made sauce, finished with crushed peanuts.
17.00
Crispy chicken wings
Crispy wa chicken wings served with house-made spicy mayo.
18.00
Polenta stack
Baked polenta layered with ricotta & mushrooms, topped with herb sauce.
16.00
Crispy pork
Crispy pork with cumin, chili, spring onion & house pickles.
17.00
Caesar salad
Crisp cos lettuce with bacon, parmesan, croutons & boiled egg, tossed in creamy caesar dressing.
22.00
Crunchy sweet potato salad
Mixed lettuce, crispy sweet potato & fried tofu served with a rich sesame dressing.
23.00