Vegan (v) & vegetarian (vg) items. menú de tikkalicious - portland | restaurantes en portland
Dal makhani (vg)
Black lentils slow cooked finished with butter & cream
$16.99
Cauliflower manchuria (v)
Cauliflower fritters tossed in indian spiced garlic, ginger, green chillies & onions
$12.99
Chole masala (v)
Chickpeas cooked w/ onions, tomatoes and indian herbs
$16.99
Okra masala (v)
Okra stir fried w/ tomato, onion and indian herbs
$16.99
Samosa (2)
Shortcrust pastry stuffed with indian spiced diced potatoes and green peas - deep fried, *served with tamarind & mint chutney
$9.99
Aloo gobi (v)
Cauliflower w/ yellow potatoes stir fried in indian herbs
$16.99
Saag chana (v)
Made with chickpeas, spinach, onion and indian herbs/spices.
$16.99
Mixed veggie korma (vg)
Mixed vegetables cooked in cashew cream sauce and indian herbs.
$16.99
Navratan korma (vg)
Rich korma sauce made with mixed vegetables, dry fruits, nuts, a lots of spices and herbs.
$16.99
Kadai vegetable (v)
Made with mixed vegetables (cauliflower, green beans, carrots, potato, onion & bell pepper) and kadi masala.
$16.99
Aloo mutter (v)
Potatoes and peas cooked in mild tomato sauce along with indian herbs and spices.
$16.99
Gobi mutter (v)
Cauliflower cooked with green peas and indian herbs/spices.
$16.99