Whitebait served on chefs tomato and basil sauce on a toasted english muffin
Served with a mixed leaf garnish and a cranberry dip
Served with eggs, chips, grilled tomato and peas
Served with seasoned fries, garden peas and homemade tartar sauce
Served with baby potatoes and savoy cabbage
Served with creamy mash, garden peas and onion gravy
Served with mint yoghurt, spice, fries and a side salad
Served with new forest whipped ice cream
Served with a rich chocolate sauce
Cake served with a jug of custard
Served with curstard