Menu image of Ramen & noodles. menú de the public izakaya - san francisco | restaurantes en san francisco

Ramen & noodles. menú de the public izakaya - san francisco | restaurantes en san francisco

Millionaire tonkotsu

House signature creamy pork bone broth topped with pork belly chashu, marinated soft egg, scallion, sesame, and seaweed.


$16.00
the-public-izakaya - Millionaire Tonkotsu

Tempura udon

Shrimp and seasonal veggie tempura served with udon noodle soup, scallion, seaweed, and side tempura crunch.


$16.00

Tomato bomb

Vegetarian. vegetarian ramen with house rich tomato broth, butter-sautéed fresh diced tomato, grilled broccoli, and sweet corn.


$15.00

Spicy miso

Grilled chicken with house garlic chili chicken miso ginger broth, scallion, and soft egg.


$14.00

Tom yum seafood

Green mussel, fried soft-shell crab, garlic shrimp whole lobster tail, calamari in mild coconut tom yum broth, soft egg, and lime. vegetarian option available.


$25.00

Garlic noodle

Sautéed ramen noodle with house garlic butter, basil, umami soy, scallion, and fried onion. choice of chicken, shrimp, or rainbow veggies (vegetarian option).


$16.00

Fiery wagyu

Wok-tossed american wagyu beef in mongolian beef-style ramen served with house garlic chili shoyu broth, potato chips, and soft boiled egg.


$25.00