Grillados. the jack's menu - obera, misiones | restaurants in obera, misiones
Argentine table
Banderita, pork ribs, chorizo, chinchulín, sweetbread, blood sausage and mixed roasted vegetables. op. accompaniment: fresh salad, boiled cassava or fried potato sticks.
36850
Chorizo steak
Sautéed in butter, garlic and rosemary, accompanied with one of potatoes
17600
Chicken ham and cheese skewer
With potato puff and teriyaki sauce
10800
Breasted lamb
With ratatouille and malbec sauce
18700
Flag rib
With roasted vegetables or rustic potatoes
$16500
Entrails
Accompanied with rustic potatoes
$15400
Matambre with pizza (2 people)
Neapolitan or roqueford beef sauce, c/ papas baston
31350
Flat iron steak
Shoulder tip cut (350 grs) accompanied by rustic potatoes or roasted vegetables.
17600
In picanha grill
Picaña (ring lid, 300 gr) accompanied by fried potatoes, roasted tomatoes and roasted choclo.
$17600
Pork ribs
Smoked pork ribs in bbq sauce, with sweet potatoes with verdeo cream
$16000
T-bone
Accompanied with roasted vegetables
19800
Tomahawks 2 personas
Accompanied with roasted vegetables
28400
