Empanadas. the epicurean trader's menu - san francisco | restaurants in san francisco
Fugazzeta empanada
Aged cheddar, shaved onions with oregano.
$6.50
La maradona empanada
Tomatoes, basil, mozarella.
$6.50
Mushroom empanada
Organic portabello mushrooms, blend cheese (jack, mozzarella), sauteed onions and celery.
$6.50
Humita empanada
Brentwood super sweet corn, onions, basil.
$6.50
Acelga empanada
Locally sourced, organic swiss chard, gruyere and toasted pine nuts.
$6.50
Chicken empanada
Cage-free chicken thighs , potatoes ,and bell pepper
$6.50
Beef empanada
Grass-fed beef, potatoes, green onions and bell pepper
$6.50
