Appetizers. sweet basil thai cuisine's menu - portland | restaurants in portland

#3 fresh wrapped

Rice paper wrapped with mixed vegetables, sweet basil, mint, cilantro, tofu, and served with peanut sauce.

#9 basil crab ranggoon

Golden fried wonton skin wrapped with crab meat, basil leaves, and cream cheese. served with spicy homemade sauce.

Spring roll pork (3)

#105 o my god

Golden fried tortilla roll with crab meat, basil leaves, and cream cheese. served with homemade plum sauce.

Edamame

Steamed edamame with sea salt

#107 peek kai *

Signature wing chicken wings marinated in fish sauce, deep fried, tossed in caramelized garlic sauce.

#103 sweet basil pot sticker

Homemade dumpling stuffed with vegetables and minced pork. served with thai style soy ginger sauce.

#2 popia tod

Golden fried rice paper wrapped with mixed vegetables and glass noodles. served with homemade plum sauce and crushed peanuts.

#1 gai satay

Skewers of bbq chicken, marinated in a light curry served with peanut sauce, and cucumber salad.

#5 steam dumpling

Steamed dumpling stuffed w/ vegetables, minced pork, served w/ bean sprout, chive and thai style soy ginger sauce.

#101 pumpkin tempura

Fried tempura battered oriental pumpkin. served with spicy plum sauce.

#10 spicy lobster ball

Golden fried lobster balls topped with our home style spicy chili garlic lime sauce.

#11 coconut zucchini

Golden fried coconut batter fresh zucchini served with spicy sour sauce and crushed peanuts.

#7 fried tofu

Golden fried fresh tofu served with plum sauce and crushed peanuts.

Karee puff (chicken)

Red potato, chicken, caramelized onion, carrot wrapped in pastry skin. served with cucumber salad.

Steam dumpling veggatlian

Steamed dumpling stuffed w/ vegetables, served w/ bean sprout, chive and thai style soy ginger sauce.

#6 fried wonton

Seasoned ground pork wrapped with golden fried wonton skin and served with plum sauce and crushed peanuts.

# 106. bangkok sausage*

Bangkok style thai sausage, served with fresh chili, ginger, cabbage, roasted peanuts and cilantro.

#4 calamari

Lightly fried in a tempura batter and served with spicy plum sauce.

#8 sample plate

Popia tod, fresh wrapped, fried wonton, and fried tofu. served with plum sauce and peanut sauce.

Thanks kitchen $4

Thanks kitchen $6