Soft, golden whole-wheat flatbreads stuffed with a spiced, mashed potato filling, pan-seared to perfection and served hot—each bite offering a comforting, flavorful, and homely indulgence.
Paratha filled with grated cauliflower and gentle spices, pan-cooked till golden.
Flatbread layered with seasoned paneer stuffing for a rich, hearty bite.
A blend of vegetables and spices wrapped inside a wholesome paratha.
Puffy fried bhature served with spiced chickpea curry, a north indian classic.
Flattened rice cooked with onion, potato, mustard seeds, and spices.
Lightly toasted slices served crisp and simple.
Fried wheat poori paired with mildly spiced potato curry.