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Sauteed. menú de sri thai cuisine - san francisco | restaurantes en san francisco

64. pad eggplant

Sautéed with eggplant, black bean sauce and sweet basil.


$15.95
sri-thai-cuisine - 64. Pad Eggplant

62. pad himapan

Sautéed with spicy brown sauce, cashew nuts, onion, bell pepper.


$15.95
sri-thai-cuisine - 62. Pad Himapan

78. spicy crispy duck

Sautéed crispy roasted duck with chili oil paste, garlic sauce, bell pepper and crispy basil.


$25.95
sri-thai-cuisine - 78. Spicy Crispy Duck

74. flavour fish (3)

Deep-fried basa fillet; topped with spicy sweet and sour sauce, green bean, onions, bell pepper and crispy basil.


$19.95
sri-thai-cuisine - 74. Flavour Fish (3)

69. pad woon sen

Sautéed with silver noodles, baby corn, cababge, eggs, onions, mushroom and tomatoes.


$15.95
sri-thai-cuisine - 69. Pad Woon Sen

67. pra-ram

Sautéed with garlic and topped with peanut sauce; served on a bed of steamed vegetable.


$15.95
sri-thai-cuisine - 67. Pra-Ram

60. pad gra prow

Sautéed with spicy chili garlic sauce, sweet basil, bell pepper and vegetables.


$15.95

61. pad prik king

Sautéed with spicy red curry paste, crushed peanut, green bean and bell pepper.


$15.95

68. pad broccoli

Sautéed broccoli in oyster sauce.


$15.95

71. pad talay

Sautéed prawns, scallops, squids and green mussels with garlic sauce, onions, tomatoes, mushroom and vegetables.


$20.95

65. garlic pepper

Sautéed with garlic and pepper, onion, bell pepper; served on a bed of cabbage.


$15.95

72. salmon eggplant

Grilled salmon fillet topped with sautéed eggplant, basil in red wine special sauce.


$20.95

70. pad pak

Sautéed mixed vegetables in garlic soy sauce.


$15.95

77. pad cha talay

Sautéed prawns, scallops, squids, and green mussels with spicy red curry sauce, pepper corn, kachay, bamboo shoot, eggplant, green bean, bell pepper, onion and basil.


$20.95

63. pad king sod

Sautéed with garlic and bean sauce, young ginger, onio, mushroom.


$15.95

73. tamarind duck.

Sautéed sliced roasted duck with spicy tamarind sauce, ginger, pineapple, onions and vegetables.


$25.95

75. pla jien

Grilled basa fillet topped with garlic tamarind sauce, ginger, onions, mushroom, tomato, bell pepper and celery.


$19.95