Maincourse -non veg(12.30 pm to 3.30 pm & 7 pm to 11 pm ). spicy south's menu - bhubaneswar | restaurants in bhubaneswar
Nellore chepala pulusu
Fish cooked in traditional masala with tamarind gravy
375
Andhra kodi kura
Chicken cooked in coconut gravy in freshly ground spices
350
Andhra kodi kura
Chicken cooked in coconut gravy in freshly ground spices
350
Nellore chepala pulusu
Fish cooked in traditional masala with tamarind gravy
375
Butter chicken /chicken tikka masala
375
Nandu masala
Crab masala is a spicy dish of whole crab meat in a tangy sauce with traditional spices
375
Chicken stew
A dish where chicken and vegetables are cooked slowly in a liquid, such as broth or gravy
375
Kodi guddu menti pulusu
Eggs in spicy tangy sauce and added fenugreek seeds
275
Butter chicken /chicken tikka masala
375
Mutton rogan josh
425
Telangana mutton curry
Tender lamb cooked in south indian traditional sauce
425
Chicken gongura
Chicken cooked in tangy & spicy andhra style with sorrel leaves
350
Kodi guddu menti pulusu
Eggs in spicy tangy sauce and added fenugreek seeds
275
Chicken stew
A dish where chicken and vegetables are cooked slowly in a liquid, such as broth or gravy
375
Chicken chettinadu
Tender chicken cooked in aromatic chettinadu spices
350
Mutton kola vurundai
Mutton kheema mixed with spices & herbs, deep fried
425
Mutton kheema masala
Minced tender meat cooked with onions, tomatoes, spices & herbs
425
Bhimavaram royyala masala
Prawns cooked in spicy & fragrant masala with spices
450
Chicken chettinadu
Tender chicken cooked in aromatic chettinadu spices
350
Mutton rogan josh
425
Telangana mutton curry
Tender lamb cooked in south indian traditional sauce
425
Chicken gongura
Chicken cooked in tangy & spicy andhra style with sorrel leaves
350
Mutton kheema masala
Minced tender meat cooked with onions, tomatoes, spices & herbs
425
Bhimavaram royyala masala
Prawns cooked in spicy & fragrant masala with spices
450
Mutton kola vurundai
Mutton kheema mixed with spices & herbs, deep fried
425
Nandu masala
Crab masala is a spicy dish of whole crab meat in a tangy sauce with traditional spices
375