Our homemade croissant with scrambled eggs and bacon.
Scrambled eggs with toast from our sourdough bread.
Poached eggs, avocado, hollandaise sauce on a brioche bun. options: salmon | bacon | vegetarian
Toast of sourdough bread, cream cheese, smoked salmon, burrata and avocado.
Scrambled eggs, avocado, smoked salmon, sautéed spinach, quinoa, chickpeas and sourdough bread toast.
Pancakes, breaded chicken, hollandaise sauce, crispy bacon and chives.
Vegetarian toast with vegetables selected by the chef.
Brioche with goat cheese, red fruit compote, seasonal fruit, pistachios and banana.
Breaded chicken sandwich on sourdough bread, lettuce and homemade mustard.
Seasonal fruit salad.
Toasted brioche bread, sugar, cinnamon, sugar syrup and seasonal fruit.
Pancakes with salted coffee caramel and seasonal fruits.
Burrata, cherry tomatoes, lettuce, grapes and strawberries.
Natural yogurt with homemade granola, fresh seasonal fruit and red fruit jam.