
Choose your topping, red wine shallots, gin oasis or spicy shallots. 3-£9.50 / 6-£17 caviar topping £3 per oyster allergens celery, soya

Served with samphire red peppers and chives. allergens molluscs

Marinated in chilli, pickled samphire, served fresh on toasted sourdough. allergens shellfish, dairy , gluten and celery

Marinated in chilli, pickled samphire, served fresh on toasted sourdough. allergens shellfish, dairy , gluten and celery

Served with lemon pepper & aioli. allergens gluten, dairy, eggs, shellfish, molluscus

Avocado & pommegranate allergens soy, fish

**new** fish of the day,battered in coconut cream,served with spicy mango chutney & chips

Mussel velouté sauce. allergens shellfish, dairy

Lobster and crab meat, béchamel sauce with a crab claw. allergens celery, crustaceans, dairy, soya, eggs, cereals

Tempura soft shell crab, pickled carrots and kohlrabi, coriander, spring onion and spicy mayo. allergens gluten, eggs, crustacean

Add a half lobster tail to your meal. allergens crustacean, dairy, shellfish, soy

Lobster tail, king prawns and mussels in a mussel velouté sauce. allergens crustacean, dairy, sulfate, shellfish

Char-grilled octopus tentacle, baby potatoes, peppers, salsa verde & broccoli. allergens dairy, gluten, molluscs
