
Choose your topping, red wine shallots, gin oasis or spicy shallots. 3-£9.50 / 6-£17 caviar topping £3 per oyster allergens celery, soya

Marinated in chilli, pickled samphire, served fresh on toasted sourdough. allergens shellfish, dairy , gluten and celery

Marinated in chilli, pickled samphire, served fresh on toasted sourdough. allergens shellfish, dairy , gluten and celery

Served with lemon pepper & aioli. allergens gluten, dairy, eggs, shellfish, molluscus

Served with zambian sauce, chilli-lime corn lollipops & sriracha, cold potato salad served on a bed of stir fried mango & peppers. allergens dairy, fish, gluten, soy

Mussel velouté sauce. allergens shellfish, dairy

Lobster and crab meat, béchamel sauce with a crab claw. allergens celery, crustaceans, dairy, soya, eggs, cereals

Tempura soft shell crab, pickled carrots and kohlrabi, coriander, spring onion and spicy mayo. allergens gluten, eggs, crustacean

Lobster tail, king prawns and mussels in a mussel velouté sauce. allergens crustacean, dairy, sulfate, shellfish

Add a half lobster tail to your meal. allergens crustacean, dairy, shellfish, soy

Spiced tomato & white wine based linguine, cooked with prawns, mussels, squid & clams. allergens celery, crustaceans, dairy, soya ,cereals , molluscs, sulphur dioxide, dairy

Char-grilled octopus tentacle, baby potatoes, peppers, salsa verde & broccoli. allergens dairy, gluten, molluscs
