
Thinly sliced salmon atop a bed of seasoned sushi rice. (1pc)

Fresh, delicate slices of yellowtail, served raw.(1pc)

Boiled shrimp sushi on top of sushi rice (1pc)

Japanese-style egg omelette typically served on pressed sushi rice. (tamago) (1pc)

Smoked salmon sushi typically includes smoked salmon atop a small bed of pressed sushi rice.(1pc)

Crab stick sushi typically includes vinegared rice and seaweed.

Albacore sushi typically includes fresh albacore on vinegared sushi rice, often complemented by a special house sauce. (1pc)

Super white tuna sushi, typically served raw, over small rice balls.(1pc)

Tilapia sushi typically includes tilapia on top of sushi rice.(1pc)

Thinly sliced mackerel over vinegared sushi rice. saba. consuming raw or undercooked seafood may increase your risk of foodborne illness.(1pc)

Sashimi-grade squid on vinegared sushi rice, typically known as ika sushi.(1pc)

Cooked octopus, typically served on vinegared sushi rice. (1pc)

Thinly sliced raw surf clam served on a small bed of pressed sushi rice.(1pc)

(1pc)

Salmon egg sushi typically includes salmon roe on top of seasoned rice, wrapped in seaweed.(1pc)

smelt roe typically served atop vinegared rice and wrapped in seaweed. consuming raw seafood may increase your risk of foodborne illness.(masago) (1pc)

sashimi-grade scallop on vinegared sushi rice.(1pc)

(1pc)

(1pc)

Seared tuna with cajun seasoning.(1pc)

Seared salmon with cajun seasoning.(1pc)

Fresh yellowtail with cajun seasoning.(1pc)

Seared albacore tuna with cajun seasoing.(1pc)

Super white tuna with cajun spices, served as sushi.(1pc)
