
Steamed edamame

Steamed edamame sautéed with minced garlic and a light soy-based seasoning.

Crispy golden calamari rings. (ayce 3pcs/a la cartez 8pcs)

Deep-fried dumplings filled with seasoned chicken meat. (ayce 2pcs/a la cartez 6pcs)

Crispy octopus balls drizzled with savory sauce, topped with bonito flakes. (ayce 2pcs/a la cartez 4pcs)

Golden-fried mushrooms stuffed with spicy tuna and cream cheese, drizzled with eel sauce.(ayce 2pcs/a la cartez 4pcs)

Juicy, marinated chicken pieces, deep-fried to golden perfection, served with sweet and sour sauce.(ayce 3pcs/a la cartez 7pcs)

Grilled chicken slices glazed with teriyaki sauce.

Crispy battered shrimp coated in a tangy sauce. (ayce 3pcs/a la cartez 6pcs)

Crispy battered eel topped with a drizzle of savory sauce. (ayce 3pcs/a la cartez 6pcs)

Lightly fried tofu served with a savory broth, garnished with green onions, and bonito flakes. (ayce 2pcs/a la cartez 5pcs)

Mussels topped with a savory sauce. (ayce 2pcs/a la cartez 4pcs)

Grilled squid slices garnished with a blend of spices and served.

Crispy tempura jalapeños stuffed with spicy tuna and cream cheese, drizzled with sauce. (ayce 2pcs/a la cartez 4pcs)

Crispy rice topped with spicy tuna, avocado slices, and sauce on top. (ayce 2pcs/a la cartez 4pcs)

Grilled salmon collar.

Tender grilled salmon belly

A savory broth made from fermented soybean paste, garnished with seaweed.

Steamed white rice topped with a sprinkle of sesame seeds.

Savory grilled beef glazed in a delightful teriyaki sauce.
Deep fried vegetables.

Crispy, lightly battered fried shrimp.

