

Homemade foie gras, fruit chutney. warm toast

Golden and crispy chicken, served with a delicate herb sauce and accompanied by seasonal vegetables
Fresh pasta, pecorino cheese, artichoke
Fresh pasta with rosé sauce. salmon
Salmon steak, grilled vegetables
Fresh pasta, prawns
Prawns flambéed with cognac, green salad
Rice, artichoke, parmesan cheese, parmesan
Prawns, squid, clams, salmon, sea bass