Vegetable. menú de red chilli - san francisco | restaurantes en san francisco

Chana masala (vegan)

Garbanzo beans cooked with red chili spices. vegetarian.

Bengan bartha ( dairy )

Tandoori roasted eggplant cooked with potatoes, onions, tomatoes, and spices. vegetarian.

Daal (vegan)

Yellow lentil cooked with spiced in nepali style.

Saag aloo ( dairy )

Spinach and potato cooked with herbs and spices. vegetarian.

Palak cholay (vegan)

Saag daal (vegan)

Saag paneer ( dairy )

Home made cheese with spinach.

Paneer tikka masala ( dairy )

Cottage cheese cooked with tikka masala sauce. vegetarian.

Aloo gobi (vegan)

Fresh cauliflower and potatoess cooked with herbs and spices.

Dal makhani ( dairy )

Creamed black lentils delicately cooked with red chili spices. vegetarian.

Mutter paneer ( dairy )

Egg curry

Freshly boiled egg cooked in special gravy sauce.

Mixed vegetable curry ( dairy )

Fresh seasonal mixed vegetable cooked in special sauce.

Veg tikka masala ( dairy )

Fresh seasonal mixed vegetables cooked in tikka masala sauce. vegetarian.

Aloo mutter (vegan)