(vegetarian version of the typical picada). served with yucca fried, small potatoes, maduros, arepa, and patacones.
Topped with vegetables and cheese.
Topped with red beans, sweet plantains, and cheese.
Fried green plantains with colombian style sauce.
Colombian style beans, rice, maduros, veggies sausage, and arepa, served with a fried egg on top.
Avocado, tomatoes, red onions, fresh lime juice, olive oil, and topped with fresh cilantro.
Fried cassava.
Rice with a mix of vegetables, onions, bell pepper, and cilantro. served with sweet plantain and salad.
Fries sweet plantains.