PANUZZO · Specialty. Pizza artist gucciano lab's Menu - Marrakech | Restaurants in Marrakech
Panuzzo thon
Pizza dough baked in a wood-fired oven, topped cold with homemade pesto, tuna, cherry tomatoes, onion, parmesan, extra virgin olive oil.
110
Gucciano panuzzo
Wood-fired pizza dough, topped cold with fresh burrata, turkey ham, rocket, parmesan, truffle oil, balsamic cream, extra virgin olive oil.
155
Truffle panuzzo
Wood-fired pizza dough, topped cold with turkey ham, rocket, cherry tomatoes, parmesan, truffle oil, balsamic cream, extra virgin olive oil.
120
