Vegetarian. stir-fried yakisoba noodles, with vegetables and tofu or chicken.
Grilled steak with garlic and ginger served with cucumber, tomato, and green leaf.
Vegetarian. crepe wraps with tofu and bean sprouts, salad, daikon pickles, and basil. seasoning sauce.
Crispy deep-fried calamari tossed with salt and pepper, onion, and carrot. served with chicken broth, and steamed rice.
Crispy deep-fried shrimp tossed with salt and pepper, onion, and carrot.
Vegetarian. stir-fried egg noodles, vegetables, and with a flavor of garlic.
Stir-fried pad thai noodles with egg, bean sprouts, onion, touch with lime, and basil leaf.
Vegetarian. stir-fried yaki udon noodles and vegetables.
Add seafood for an additional charge.
Cubes of tenderloin tossed with garlic, black pepper, onion, and salad. include chicken broth and steamed rice.
Similar to a but with added peppers.
Grilled salmon with homemade sauce, stir fry veggies, and steamed rice.