Vegetarian pastas. pastini's menu - portland | restaurants in portland
Fettuccini alfredo
Cream, parmesan, garlic, cracked, and black pepper.
$17.00
Spaghetti aglio e olio
A simple classic with sauteed garlic, olive oil, fresh basil, chilli flakes, and parmesan.
$12.00
Linguini with basil pesto
Fresh pesto and parmesan.
$14.00
Spaghetti marinara
Slow-simmered plum tomatoes with garlic, oregano, and fresh basil.
$11.00
Maccheroni and cheese
Creamy parmesan, white cheddar sauce, and parmesan-garlic bread crumbs.
$16.50
Capellini pomodoro
Crushed plum tomatoes, fresh roma tomatoes, garlic, fresh basil, and parmesan.
$14.00
Tortellini gorgonzola
Three-cheese tortellini, creamy gorgonzola sauce, diced fresh tomato and spinach, parmesan.
$18.00
Fusilli with asparagus and lemon cream
Light lemon cream sauce, toasted hazelnuts, parmesan
$17.00
Cavatappi primavera
Zucchini, local mushrooms, sweet peas, roasted peppers, broccolini, tomatoes, and fresh basil.
$16.00
Ziti con broccolini
Sauteéd broccolini, garlic, organic herbs, toasted hazelnuts, pecorino romano cheese.
$13.00
Spaghetti siciliano
Fresh and sun-dried tomatoes, garlic, kalamata olives, capers, sherry, feta cheese
$15.00
Ravioli with tomato-butter sauce
Three-cheese ravioli, pastini’s traditional tomato-butter sauce, grated parmesan
$15.00