Sides/small dishes*. menú de onigilly - san francisco | restaurantes en san francisco
Chicken karaage 10pc
$16.45
Tempura shrimp 2pc
Fried tempura-battered shrimp (2 piece)
$5.45
Wasabi slaw cup
[gf] cabbage and carrot dressed in creamy wasabi dressing
$4.95
Kabocha pumpkin croquette 2pc
[v] crispy panko-crusted croquette made with kabocha pumpkin and heirloom cobbler potato
$5.45
Mini poke salad ginger ponzu salmon
Salmon poke with lime ponzu sauce and ginger over a bed of mixed greens and garnished with onion.
$8.75
Mini poke salad shio-koji tuna
Ahi tuna poke with house sesame oil and shio-koji sauce over a bed of mixed greens and garnished with onion.
$8.75
Tempura veggie 2pc
Fried tempura-battered carrot, onion & kale
$5.45
Chicken karaage - fried chicken 4pc
Japanese style fried chicken
$7.43
Miso soup
[v.gf] all natural vegan miso soup w/ tofu, green onion & wakame seaweed
$3.85
Edamame
[v.gf] lightly salted soybeans
$3.85
Wakame salad
[v.gf] all natural wakame seaweed w/ mixed greens
$6.00
Tamagoyaki - omelette 2pc
Japanese sweet egg omelette
$4.35
Tempura purple yam
[v] fried tempura-battered japanese purple sweet yam
$4.95
Mixed green salad
[v.gf] mixed greens, carrot, onion & red cabbage w/dressing
$4.95
Takuan - pickled radish
[v.gf] all natural pickled daikon radish
$4.35
Side of rice*
$2.75