
Octopus, chives, caviar, leek, special mayonnaise, sonomono salad, cilantro, parsley and teriyak sauce (6 pieces)

Rice, nori seaweed, philadelphia cheese, salmon, teriyaki sauce and chives (6 pieces)

Nori seaweed, salmon, shrimp, chives, leeks, cucumber, sun-dried tomatoes, caviar, philadelphia cheese, teriyaki sauce and sweet chilli sauce. (6 pieces)

Rice sheets, salmon, shrimp, seafood delights, rice, philadelphia cheese, chives, shrimp and teriyaki sauce (6 pieces)

15 pieces the chef's specialty

Breaded shrimp decorated with horazama rice dough. (6 pieces)

Rice, nori seaweed, philadelphia cheese, shrimp, salmon, avocado, caesam or caviar. (6 pieces)

Rice, nori seaweed, breaded shrimp, philadelphia cheese, braised salmon around, teriyaki sauce and sweet chill sauce (6 pieces)

Nori seaweed, rice, salmon, chives, leek and cesamam


Sliced salmon with ponzo sauce and chives.

Sliced salmon with ponzo sauce and chives.

6 pieces

6 pieces

Cubed salmon, onion, ponzo sauce, caesam oil, cherry tomatoes, kimushi, black and green olives and grated ginger.

20 pieces

Rice, salmon, shrimp, delicious seafood, rice, philadelphia cheese, chives, shrimp and teriyak sauce (4 pieces)

Salmon, rice, chives, and leek. (4 pieces)

Salmon, rice, philadelphia cheese, shrimp, special sauce, sweet chill sauce and teriyak sauce (4 pieces)

Seaweed nori, rice, salmon (6 pieces)

Seaweed nori, rice, tuna (6 pieces)

Rice, nori seaweed, salmon skin, philadelphia cheese and teriyaki sauce (6 pieces)

Carrot, bell pepper, onion, sweet potato, apple, garnished with horazama rice dough (12 pieces)

Nori seaweed, rice, philadelphia cheese, salmon skin and teriyak sauce

Nori seaweed, rice, salmon, philadelphia cheese, chives and teriyak sauce.

Nori seaweed, rice, philadelphia cheese, breaded shrimp and teriyaki sauce

Nori seaweed, rice, tuna, leek and chives

Salmon and rice (6 pieces)

Tuna and rice (6 pieces)

(15 pieces), 5 slices of salmon, 5 slices of tuna and 5 slices of white fish.

6 slices of tuna

Salmon skin, (6 pieces)

30 pieces the chef's specialty

70 pieces the chef's specialty


















Chinese cabbage, yakisoba pasta, salmon cubes, shrimp cubes, tuna cubes and leek.
