Chicken thigh marinated in olive oil, garlic, paprika, and lemon. served with two skewers over saffron jasmine rice, tzatziki, and toum. gf
Lamb marinated in olive oil, garlic, mint, and lemon. served with two skewers over saffron jasmine rice, tzatziki, and toum. gf
Chicken breast marinated in olive oil, garlic, yogurt, paprika, and lemon. served with two skewers over saffron jasmine rice, tzatziki, and toum. gf
Ground beef mixed with parsley, onions, and spices. served with two skewers over saffron jasmine rice, tzatziki, and toum.gf
Wild atlantic salmon marinated in zaatar, olive oil, garlic, and lemon. served with two skewers over saffron jasmine rice, tahini, and toum. gf
Tomato, potato, eggplant, mushroom, zucchini, and garlic topped with our sweet pesto herb dressing. served with two skewers over majadra, tahini, and toum. gf vgn