Menu image of Mains. menú de natraliart jamaican restaurant market - los angeles | restaurantes en los angeles

Mains. menú de natraliart jamaican restaurant market - los angeles | restaurantes en los angeles

Oxtail lunch plate

Oxtail seasoned and cooked with lima beans and fresh vegetables.


$20.00

Jerk chicken lunch plate

Chicken pieces seasoned, and grilled with jucy's homemade jerk sauce.


$20.00

Beef short ribs lunch plate

Beef ribs sautéed in herbs and spices, cooked with fresh vegetables.


$21.00

Cow foot soup

Cow foot cooked with vegetables and ground food.


$9.50

Cow foot stew lunch plate

Tender cow foot cooked with lima beans, fresh vegetables, herbs & spices.


$20.00

Curry chicken lunch plate

Chicken marinated in jamaican curry, herbs and spices.


$20.00

Ackee & cod fish

Jamaica's national dish, made with imported ackee combined with cod fish, and spices.


$24.00

Jerk salmon

Pan seared salmon seasoned with our house jerk marinade.


$25.00

Curry shrimp

Shrimp marinated in jamaican curry, herbs and spices.


$25.00

Stew cod fish

Cod fish cooked with herbs & spices.


$24.00

Red snapper

Caribbean red snapper or king fish sautéed in soy bean oil, and stewed with herbs, spices, and fresh vegetables.


$24.00

Curry goat lunch plate

Fresh goat marinated in jamaican curry, herbs and spices.


$20.00

Jerk wings lunch plate

Chicken wings seasoned, and grilled with homemade jerk sauce.


$20.00

Jerk chicken special

Chicken pieces seasoned, and grilled with homemade jerk sauce, served with greens, fried dumplings or fried plantains.


$18.00

Vegetable soup

Kidney beans and vegetables cooked in coconut milk.


$9.50