
Fried kibbeh stuffed with meat, onions, and nuts, topped with cooked yogurt and served with rice.
Lamb shank with vegetable and lemon sauce served with rice
Freekeh cooked with lamb, peas, and nuts
Freekeh cooked with chicken, peas, and nuts
Basmati rice cooked with lamb and nuts
Bulgur cooked with chickpeas, lamb, and olive oil
Stuffed grape leaves with rice, meat, spices, and pieces of lamb
Bulgur cooked with chickpeas, chicken, and olive oil
Bulgur and lentils topped with fried onions
Coarse bulgur, finely chopped onions, tomatoes, and spices
Lamb sausages stuffed with rice and meat
Rice cooked with lamb and jameed
Mixed rice with whole ribs and nuts