Natures bounty. naan n curry's menu - portland | restaurants in portland

Paneer tikka masala

Paneer is a dish of chunks of roasted marinated paneer in a spiced curry sauce finished with cream

Palak paneer

Palak paneer is a classic curried dish from north indian cuisine made with fresh spinach, onions, spices, paneer, and herbs

Madras vegetable

Made with madras curry spices and creamy coconut milk with mix vegetables. this zesty dish is perfectly rich and satisfying

Malai kofta

Malai kofta is a curried vegetarian dish consisting of crisp fried potato paneer koftas (fried balls). served with a creamy, smooth, and rich

Methi matar mushroom

Mushrooms and peas cooked in onion gravy with touch of cream and light spices finished with fenugreek

Navratna veg khorma

This delectable indian vegetable korma is loaded with seasonal mixed vegetable in onion based sauce with light cream and cashew sauce with some nuts

Milli jhuli sabzi

A tempting collection of colorful and juicy veggies is cooked with tomatoes in a paste of onions and spices

Matar masala

Choice of protein cooked with peas with onion, ginger, garlic and tomatoes gravy

Karahi paneer

Karahi paneer is a spicy, warming, flavorful and super delicious dish made by cooking paneer and bell peppers in a fragrant, fresh ground spice

Aalu gobhi

Aloo gobi is a vegetarian dish from the indian subcontinent made with potatoes, cauliflower, and indian spices

Aaloo saag

Potatoes and spinach cooked in mild spices

Tofu saag

Tofu and spinach dish cooked with mild spices and ginger garlic paste

Baingan bhartha

Mashed eggplants cooked with onions, chop masala, and light spices

Dal makhnai

Creamy and buttery dal makhani is one of india's most loved dal. cooked with butter and cream and simmered on low heat for that unique flavor

Channa masala

Garbanzo beans cooked with onion gravy and light spices

Dal tadka

Lentils cooked in traditional indian recipe

Shahi paneer

Shahi paneer also known as mughlai paneer is a succulent indian dish of soft, pillowy paneer floating in a creamy gravy

Veg vindaloo