Sides for sharing. mortons the steakhouse's menu - portland | restaurants in portland
Sour cream mashed potatoes
$16.50
Loaded baked potato
Salt-crusted baked potato served with your choice of cheese, bacon, butter & sour cream on the side. gluten sensitive.
$15.40
Matchstick parmesan & truffle fries
Finished with parmesan cheese, truffle oil, rosemary-truffle sea salt, & parsley.
$14.30
Smoked gouda & bacon au gratin potatoes
Sliced potatoes, baked with smoked gouda, bacon, green onions, & a creamy béchamel. cannot be prepared without bacon.
$18.70
Thick cut onion rings
Served with truffle aioli.
$15.40
Creamed spinach
Finished with parmesan cheese.
$15.40
Lobster macaroni & cheese
Cavatappi pasta with a five-cheese cream sauce, old-bay seasoning, maine lobster, toasted panko breadcrumbs.
$33.00
Sauteed spinach & button mushrooms
Sautéed with shallots.
$14.30
Jumbo grilled asparagus
Grilled with evoo & sea salt, charred lemon
$15.40
Sautéed brussels sprouts
Sautéed with bacon, shallots, nueske's bacon lardons. can be prepared without bacon upon request.
$16.50
Truffled cream corn
Truffled cream corn, truffle butter, scallions.
$16.50
Bacon & onion macaroni & cheese
Cavatappi pasta with a five-cheese cream sauce, smoked bacon, onion (cannot be removed), toasted panko breadcrumbs. can be prepared without bacon upon request.
$15.40
Szechuan green beans
Haricot verts, szechuan chili sauce (sesame oil, garlic, ginger, heinz chili sauce, sambal, rice vinegar, soy sauce, brown sugar), sesame seeds.
$15.40
King crab mashed potatoes
Morton’s sour cream mashed potatoes topped with king crab meat and beurre blanc sauce, sprinkled with old bay seasoning and garnished with fresh chopped parsley
$38.50