Summer seasonal menu lunch/dinner. mimis cafe's menu - sacramento | restaurants in sacramento
Tempura cauliflower
Tempura cauliflower and crunchy asian slaw with sweet chili sauce, sesame seeds and green onions.
$16.49
Roasted corn fritters
Crispy corn and cheese fritters served with chipotle ranch for dipping.
$17.04
Salmon peach strawberry s
Blackened salmon on a bed of baby greens tossed with cucumbers, walnuts and balsamic dressing, topped with grilled peaches and fresh strawberries.
$20.99
Seasonal garden quiche
Medley of summer vegetables and cheeses in a flaky quiche shell, served with our house salad.
$19.02
Crab shrimp & bacon pasta
Lump blue crab, shrimp, bacon, onions and red fresno chili tossed with linguine and wine cream sauce, topped with parmesan cheese and served with garlic toast.
$23.64
Lemon garlic seared mahi
Seared mahi-mahi topped with lemon-garlic butter, served with grilled asparagus and quinoa-farro blend.
$25.29
Peach_crumb
Tender peaches baked with buttery streusel crumble, topped with vanilla ice cream, caramel sauce and powdered sugar.
$13.19
Pineapple upsidedown sund
Warm pineapple upside-down muffin with vanilla ice cream, caramel sauce and whipped cream.
$13.19
