A traditional northern thai dish. a spicy herb-infused red coconut milk based soup with traditional thick noodles and a slow-cooked chicken drumstick. topped with crispy fried noodles, and served with a slice of lime.
Stir-fried basil with a choice of minced chicken, garlic, and chili. served with steamed rice, and topped with a fried egg
Stir-fried basil with a choice of minced pork, garlic, and chili. served with steamed rice, and topped with a fried egg
A rich red curry with hint of kaffir lime leave and thai herbs, chicken breast and peanuts. served with steamed rice.
A rich red curry with hint of kaffir lime leave and thai herbs, pork and peanuts. served with steamed rice.
Cooked rice that has been stir fried in a wok and mixed with eggs, vegetables and meat.
Cooked rice that has been stir fried in a wok and mixed with eggs, vegetables and meat.
Cooked rice that has been stir fried in a wok and mixed with eggs, vegetables and tofu.
Fried rice noodles, stir-fried in a tamarind sauce. served with chicken, bean sprouts, dried chili, roasted peanuts, chives, and a slice of lime.
Fried rice noodles, stir-fried in a tamarind sauce. served with tofu, bean sprouts, dried chili, roasted peanuts, chives, and a slice of lime.
A traditional peanut curry with chicken breast, potato chunks, onions & cashews. served with steamed rice.
A mildly spiced coconut-based curry with chicken breast and eggplant. served with steamed rice.
A mildly spiced coconut-based curry with pork and eggplant. served with steamed rice.
Stir-fried wide rice noodles with soy sauce, kale, egg, and chicken.
Stir-fried wide rice noodles with soy sauce, kale, egg, and pork.
Stir-fried wide rice noodles with soy sauce, kale, egg, and tofu.