Specials. maccheroni republic's menu - los angeles | restaurants in los angeles
Stinco d' agnello al barolo
Slow braised bone-in lamb shank in barolo wine, soffritto, fresh herbs served with parmigiano risotto.
$46
Chef’s pasta alla crema di formaggio
Chef’s pasta shape with fresh goat cheese crema, radicchio and walnuts.
$26
Gnocchi con salta tartufata e pecorino
Handmade gnocchi, mushrooms and black truffle crema, shaved pecorino dop
$24
Paglia e fieno con salmone
Spaghetti with butter roasted salmon, capers and lemon sauce.
$29
Squid ink risotto
Squid ink risotto, butter roasted garlic, bay scallops and diver scallops.
$29
Ossobuco con salsa di arrosto e fusilli
Slow braised bone-in angus beef shank in a soffritto sauce served with fusilli pasta, roasted garlic and extra virgin olive oil. (16oz)
$46
