

Grilled vegetables plate with fresh stracciatella cheese and olive oil.

House cured beef carpaccio with parmigiano crema.

Spaghetti with roasted garlic, fresh cherry tomatoes, basil and olive oil.

Radiatori pasta slow braised beef ragù.

Fettuccine pasta with light lemon butter sauce and fresh bottarga.

Mango flavored panna cotta.

Vanilla, pistachio and strawberry. (dine-in only)
