Salads. luc lac vietnamese kitchen's menu - portland | restaurants in portland
Papaya salad
Julienne green papaya, shrimp, peanuts, cilantro, bell peppers, onions, and basil with lime vinaigrette dressing
$13.02
Bo tai chanh
Rare slices of steak cooked with citrus, pineapple sauce, cilantro, onions, fresh herbs, peanuts and shallots
$13.02
Chicken salad
Pulled chicken breast on romaine-cabbage-cilantro mix, bell peppers, and fried shallots with lime-ginger vinaigrette dressing
$13.02
Tofu salad
Shredded tofu mixed in roasted rice served on romaine-cabbage-cilantro mix bell peppers, and fried shallots with soy sauce vinaigrette dressing
$13.02
