Tartines & flatbreads. le pain quotidien's menu - los angeles | restaurants in los angeles
Avocado toast
Avocado mash, citrus cumin salt, chia seeds with a side of marinated kale
$16.50
Smoked salmon tartine
Organic butter, scallion, dill, and a side of herb aioli
$19.80
Turkey, bacon & avocado
Roasted turkey, bacon, tomato, avocado, arugula and herb aioli
$18.70
Chicken mozzarella melt
Fresh mozzarella, chicken, harissa-tomato jam, and basil oil
$18.70
*new* two baked organic eggs flatbread
Baked eggs with a herbed greek yogurt spread, grape tomatoes, arugula, citrus-cumin salt, sweet harissa oil on a pinsa romana flatbread
$16.50
*new* roasted veggies & feta flatbread
Roasted red pepper, tomato & walnut spread, roasted sweet potato & cauliflower, arugula, pickled onions, feta, sweet harissa oil on a pinsa romana flatbread
$18.15
*new* baker's lunch - pick 2
Choose two: half an avocado toast, a small quinoa & arugula salad or a cup of soup of choice. use the modify button to select your 2 options
$15.40
*new* baker's lunch - pick 3
Half of an avocado toast, a small quinoa & arugula salad, and a cup of soup of choice. use the modify button to make your selections.
$19.80
