Vegan and vegetarian options. lamp african food's menu - portland | restaurants in portland
1. vegetarian fataya
Senegalese style empanadas made with black eyed peas bean.
$11.00
2. niebe ak niambi (cassava and beans)
Boiled cassavas and black eyed pea beans. serve with onion sauce.
$13.50
3. vegan yassa
Caramelized onion sauce, mixed vegetables, black eyed peas bean, fried plantain served with yellow rice and brazilian pico de gallo.
$14.50
5. accara (black-eyed peas fritters)
Made with black eyed peas bean mixed with some african spices, comes with a side of delicious onion sauce.
$11.50
4. beans sandwich
Cooked black-eyed pea beans mixed with onion sauce, served with a side of fries or salad.
$14.00