Meats. la vela restaurant's menu - boulogne-billancourt | restaurants in boulogne-billancourt
Milanese
Breaded veal chop (300g) and spaghetti with tomato sauce.
24€
Braised veal
Veal shank in sauce and mashed potatoes.
25€
Grilled fillet
Grilled beef fillet (200g) flambé with cognac and baked potatoes.
29€
Filet shalimar
Beef fillet (200g) in sauce, porcini mushrooms and parmesan cream and puree.
31€
Tomahawk
Only on order. beef (tomahawk ribeye steak), flambéed with cognac - weight between 900g and 1.2kg.
120€