Appetizers. la cocina restaurant's menu - portland | restaurants in portland
Queso fundido poblano (gf)
Blend of melted cheese, pasilla pepper, onions, cilantro, and, poblano sauce, served with chips.
$13.50
Nachos
Beans, shredded cheese, guacamole, pico de gallo, and crema.
$13.50
Fried cauliflower
Tossed in lime juice, with pistachio sikil-pak dip, radishes, marinated jicama, and pumpkin seeds.
$13.50
Brussels sprouts
Crispy brussels sprouts sauteed in hoja santa herb and vinaigrette, with roasted pumpkin seeds, almonds, fresh grapefruit, and olives. garnished with radish and tortilla strips.
$13.50
Molcajete table
Pico de gallo and guacamole with roasted pumpkin seeds, pistachios, and chill oil and lime juice. traditionally presented and made table side on a molcajete. served with tortilla chips on the side.
$11.50