限定特濃ニンニクとんこつ醬油ラーメン limited quantity everyday. specialty extra-rich shoyu-flavored pork broth with lots of garlic. traditional sodium
スパイシーラーメン rich pork broth flavored with a housemade blend of chilies, garlic, and spices. *consuming spicy foods may cause gastrointestinal irritations
とんこつラーメン rich pork broth flavored with yamaguchi soy sauce and topped with black garlic oil.
スパイシーチキンタンタンtantan ramen is a riff on chinese dandan noodles. according to ramen lore, its name refers to a type of carrying pole (dan dan) used by walking street vendors who noodles to passer-by. with this dish, we follow the tradition by serving the tantan with half the soup when compared to other ramen. the broth has a deep flavor with creamy sesame and mild spice. toppings: ground marinated chicken, greens, bamboo shoots, and scallions
博多とんこつラーメンtraditional ramen from the hakata region of japan with a strong, rich pork flavored broth. topped with succulent pork belly, woodear mushrooms, green onions and sesame seeds
醬油ラーメン flavored with slightly sweet soy sauce from yamaguchi prefecture in japan
つけ麺 broad, chewy noodles dipped into extra strong, flavorful broth. after eating the noodles, add clear broth into the tsukemen soup for drinking
ベジタブルラーメン all-vegetarian shiitake mushroom and kelp stock flavored with miso, sesame, and soy sauce.
鶏醬油ラーメン a clear broth shoyu ramen topped with chicken chashu
味噌ラーメン rich pork broth blended with a hokkaido miso and garlic paste.
つけ麺 broad, chewy noodles dipped into extra strong, flavorful broth. after eating the noodles, add clear broth into the tsukemen soup for drinking
鶏白湯ラーメン all-chicken hearty broth with no pork, topped with chicken chashu
ゆず塩ラーメン french sea salt, kelp, and japanese citrus base, pork, and chicken base
激辛ラーメン our spiciest ramen packing an habanero kick!
つけ麺 broad, chewy noodles dipped into extra strong, flavorful broth. after eating the noodles, add clear broth into the tsukemen soup for drinking
鶏塩ラーメン shio ramen topped with chicken chashu. soup is a blend of pork and chicken
塩ラーメン french sea salt, kelp, bonito, pork and chicken base.