Small plates. kitava's menu - san francisco | restaurants in san francisco
Za'atar cauliflower & hummus
Cauliflower florets tossed with za’atar spices, served over chickpea hummus, topped with cilantro and green goddess dressing.
$7.00
Plantains
Naturally sweet plantain slices served with chipotle aioli. (note: plantains vary in texture based on seasonality)
$6.00
Crispy brussels sprouts
Brussels sprouts cooked in sustainably sourced palm oil, served with house-made chipotle aioli (contains eggs). good for: gluten-free, paleo, keto, vegetarian, vegan (no aioli), whole30 (no aioli - honey).
$9.00
Chicken nuggets
Cassava flour breaded chicken, served with house made ketchup.
$8.00
Kitava fries
Classic cut fries cooked in sustainable palm fruit oil, served with house-made ketchup.
$6.00