Idli & vada. kings park cafe's menu - bilaspur | cafe & bar in bilaspur
Idli
Idly is a traditional south indian steamed savory cake made from a fermented batter of ground rice and lentils (specifically black lentils).
₹40
Vada
Vada is a category of savory, fried snacks from india, often described as fritters, cutlets, or dumplings.
₹45
Idli vada mix
The soft fluffy idlis along with the fresh crispy vada served with spicy hot sambar and coconut chutney is indeed an authentic combination.
₹50
Coin idli
Coin idli, also known as mini idli or button idli, are small, bite-sized versions of the traditional south indian idli.
₹50
Thatte idli
Thatte idli is a large, plate-shaped idli, a variation of the traditional south indian idli, originating from bidadi, karnataka.
₹50
Fried idli
Fried idli, also known as masala idli fry, is a popular south indian dish made by stir-frying leftover or fresh idli pieces with spices and sometimes vegetables.
₹80
Ghee podi idli
Ghee podi idli is a popular south indian dish where steamed idlis are tossed or pan-fried with a generous amount of ghee and a spicy lentil-based powder called "podi".
₹60
