Vegetarian dishes. kalki restaurant traditionnel indien's menu - paris | restaurants in paris
Dal tadka
Red and yellow lentil curry with tadka in clarified butter, mustard seeds, garlic and curry leaves.
13.50€
Palak paneer
Homemade spinach and cheese prepared with curry.
14.00€
Rice and butter
Indian lentil curry.
13.00€
Kadhai paneer
Paneer cooked in a tandoor oven and prepared with curried peppers and peas.
15.00€
Road handi
Cauliflower potatoes and peas prepared with curry.
13.50€
Ingredients of bengal gram
Eggplant caviar.
14.00€
Daal sag
Spinach with indian lentils.
13.50€
