Vegetarian starters. kalki restaurant traditionnel indien's menu - paris | restaurants in paris

Vegetable samosa "2 pieces"

Potato and pea samosas. served with green chutney and tamarind chutney.

Mixed pakora

Assortment of donuts.

Potato pakora

Potato fritters dipped in chickpea flour batter and various spices.

Paneer tikka

Indian cheese marinated in spices and seared in the "tandoor" oven accompanied by cauliflower and tamarind sauce.

Raita

Yogurt with vegetables and spices.

Paani puri (6pcs) / dahi puri (4pcs)