Grilled chicken with spices.
Boneless chicken marinated for a long time in various spices and herbs, cooked in a tandoor oven.
A very fine specialty: prawns marinated for a long time in a bouquet of spices and herbs cooked in the tandoor.
Marinated and spiced fish fillet, then cooked over charcoal.
Poulet tikka seekh kebab gambas, tandoori and pomme de terre beignets.
Minced leg of lamb skewered with onions and mint. a pinch of various herbs and spices.