Dim sum specialty. hong kong lounge's menu - san francisco | restaurants in san francisco
Pork and shrimp siu mai
Filled with pork, shrimp, shiitake mushroom, tobiko. 4 per order
$10.00
Baked bbq pork buns
Our most popular pork buns. buns baked to perfection filled with housemade bbq pork and topped with a pineapple bun like crust. 3 per order
$10.00
Pan fried noodle roll in xo sauce
Noodle crepes are freshly made and hand rolled into noodle, then pan fried with xo sauce. xo sauce is a housemade secret spicy sauce containing dried seafood and chinese bacon bits. every chinese restaurant has their own version. ours is one of the best out there!
$12.00
Shrimp dumpling
Aka (ha gao) filled with jumbo shrimp, bamboo shoots. 4 per order
$11.00
Tofu skin roll with pork and shrimp
Pork and shrimp paste wrapped with tofu skin and steamed. 3 pieces
$10.00
Steamed pork buns
Filled with house baked bbq pork. 3 per order
$10.00
Pan fried turnip cake
3 pieces of our turnip cake (made with turnip/radish, dried shrimp, bacon bits, and flour) pan fried
$10.00
Sticky rice in lotus leaf
Sticky rice filled with pork and abalone steamed in lotus leaf for that tea like flavor. 2 per order
$10.00
Beef short rib
Steamed black pepper marinated beef short ribs on a bed of kabocha squash (japanese pumpkin)
$10.00
Pan fried chives dumpling
Skin made with tapioca flour. thicker skin, pan fried, filled with chives, and shrimp . 3 pieces
$10.00
Shanghai pork soup dumpling
Also known as shanghai soup dumplings and or xiao long bao. 4 per order
$10.00
Pan fried turnip cake with xo sauce
Our turnip cake (turnip/radish, chinese bacon bits, dried shrimp, flour) sauteed in xo sauce (a delicious secret seafood and slightly spicy sauce)
$12.00
Xo sauce stuffed eggplant with pork and shrimp
Eggplant stuffed with pork and shrimp, covered with a black bean sauce 3 pieces
$10.00
Fried pork puff
Deep fried mochi like dough filled with ground pork. 3 per order
$10.00
Deep fried shrimp balls
A ball of shrimp and pork wrapped with strips of eggroll skin then deep fried . 3 pieces
$10.00
Pan fried tofu skin roll with shrimp
Jumbo shrimp wrapped with tofu skin then pan fried. 3 pieces
$10.00
Woodear dumpling
Woodear , a type of mushroom, pork , cilantro, carrot, water chestnut, sesame oil. a staff favorite. 4 per order
$10.00
Steamed pork ribs
Pork rib pieces steamed with a little bit of jalapeno. not spicy unless you eat the jalapeno
$10.00
Steamed chicken feet
Marinated "red/brown " chicken feet steamed with jalapeno
$10.00
Pan fried mixed mushroom buns
Vegetarian. filled with mixed mushroom, pan fried on top of sesame seeds. 3 buns
$10.00
Pea sprouts dumpling
Vegetarian. filled with pea sprouts and mushroom. 3 per order
$10.00
Beef meat balls
beef meatballs with some chives, and water chestnut pieces, 3 per order
$10.00
Pan fried pork and vegetable buns
Buns filled with pork and cabbage. pan fried. 4 buns
$10.00
Deep fried shrimp eggroll
Filled with shrimp and chives. 3 rolls
$10.00
Sautéed taro root cake
Our taro cake ( taro, chinese bacon bits, dried shrimp, flour) sauteed with fried garlic , green onion.
$12.00
Vegetarian dumpling
Vegetarian. filled with mixed mushrooms. 4 per order
$10.00
Deep fried shrimp dumpling
Jumbo shrimp wrapped in a wonton wrapper , deep fried. 4 per order
$11.00
Steamed pork and chives dumpling
Pork and chives dumplings steamed. 5 pieces
$10.00
Pan fried taro cake
Our taro cake is made with bits of dried shrimp, chinese bacon, and flour. 3 slices
$10.00
Chiu zhou dumpling
Made with tapioca flour. a thicker skin filled with chives, peanuts, ground pork, chili flakes. 3 pieces
$10.00
Steamed fish balls
Made of fish, shrimp, and some chinese bacon bits. 3 pieces
$10.00
Century egg and pork porridge
Rice porridge/congee/joohk- made with rice , water. century egg and thinly sliced pork is added.
$12.00
Sliced fish porridge
Porridge aka congee, joohk -made of rice and water slices of fish and thin shreds of ginger.
$12.00
Beef stew noodle clay pot
noodle crepes are freshly made and hand rolled into noodle then cooked with beef stew.
$16.00