Others. menú de gourmet kitchen - san francisco | restaurantes en san francisco
Steamed chicken feet 鼓汁鳳爪
Whole chicken feet with flavorful sauce.
$5.00
Steamed pork spareribs 鼓汁蒸小排骨
$5.00
Sticky rice with chicken wrapped in a lotus leaf (1 pc)荷葉糯米雞
Nor mai gai
$5.50
Spring roll (3 pcs) 黃金素春卷（3）
Thin pasta sheets are wrapped around with cabbage, carrots.
$5.00
Baked red bean paste pie (3 pc) 紅豆酥（3）
Red bean puff
$5.50
Baked bbq pork pie (3 pcs) 叉燒酥（3）
Char siu puff
$5.80
Pork and preserved egg congee (32 oz) 皮蛋瘦肉粥
The creamy rice porridge.
$7.00
Deep-fried taro puff (3 pcs) 炸芋頭酥 （3）
Mashed taro is formed into ovals and stuffed with meat. crusty layer on the outside.
$5.50
Baked sweet lotus seed pie (3) 蓮蓉酥（3）
Lotus seed puff
$5.50
Fried wonton (4 pcs) 炸雲吞 （4）
Stuffed with finely chopped pork, shrimp and other fillings, folded into wonton shape.
$6.00
Turnip cake (3 pcs) 香煎蘿蔔糕（3）
Radishes are grated and mix with rice flour, dried shrimp.
$4.50
Black sesame seed roll (3) 黑芝麻卷（3）
Long, translucent layers of black paste are rolled up like carpets in delicious sweet.
$4.50
