Fire-roasted meats by the pound / by the each. menú de fogo de chao - portland | restaurantes en portland
Picanha
Prime part of top sirloin by the pound
$29.15
Fraldinha
Bottom sirloin by the pound
$35.85
Frango - chicken legs + thighs
Marinated chicken legs + thighs by the pound
$17.95
Medalhões com bacon
Bacon wrapped steak by the pound. served ala carte
$38.10
Medalhões com bacon chicken
Bacon wrapped chicken by the pound. served ala carte
$29.15
Frango - marinated chicken breast
Marinated chicken breast by the pound. served ala carte
$19.05
Cordeiro
Prime lamb steak by the pound
$31.40
Cordeiro lamb chops
Lamb chops (8 chop rack). served ala carte
$58.25
Linguiça - brazilian spicy sausage
Spicy pork sausage cooked: 1 lb
$26.90
Filet mignon - tenderloin
8oz cut served ala carte
$26.90
Bone-in beef ancho 32oz steak
Bone-in beef ancho 32oz steak
$72.80
Saucy legs
Cognac-marinated chicken, brazilian bbq, pao de queijo crispies, dedo de moca peppers. 1 lb
$17.95
Bisteca de porco 32 oz cut
Bisteca de porco 32oz cutcooked to minimum serving temperature of 145 unless well done added to special instructions
$56.00
Costela beef ribs
Beef ribs (5lb. rack)
$109.80
Atlantic salmon
Salmon (8oz. fillet) served ala carte.
$22.40