
Cassava leaf stew cooked with enough groundnut in palm or vegetable oil, with shrimps, dry fish, beef, kanda, served with white rice
Made with vegetable or palm oil, shrimps, kanda, dry fish, beef, served with white rice
Made with cow foot, kanda, beef, pepper, served with white rice
Made with beef, fried fish, cow foot, served with white rice
Made with beef, fried fish and kanda, served with white rice
Made with beef, fried fish, cow foot and served with white rice